I’ve always been a bit afraid of making crepes. I thought they would be difficult to make and MUCH too fiddly. In reality, they’re not that bad. These were a big hit and are a yummy breakfast or brunch staple. You can add fillings to make these sweet or savoury.
So kick your next brunch or breakfast up a notch and make crepes. Your family won’t know what hit them. Definitely make sure you have Nutella and whipped cream to top them, though! Yum!
Apple Topping (enough for about 4 crepes):
Amount Per Serving: Calories: 364Saturated Fat: 9gCholesterol: 146mgSodium: 367mgCarbohydrates: 43gFiber: 2gSugar: 9gProtein: 10g
Recipe Notes: These are a little fiddly until you get the hang of it but they are very, very good.
Other great Breakfast Recipes: