I’ve found a new food blog that I’m enjoying lately…..Weelicious! It features kid friendly food recipes. This is the first recipe I have tried but it was a big hit so I will definitely be making more!
Adapted from Weelicious.com
1 cup milk
1/2 cup butter (I used salted)
1/2 tsp salt
1 cup all purpose flour
1/2 cup cheddar cheese
1/4 cup Parmesan cheese
6 large eggs (5 for recipe + 1 for eggwash)
Preheat oven to 425 degrees.
Mix milk, butter and salt in a medium saucepan. Heat over low heat until butter is melted and milk is warm.
Dump dough into a mixer (with paddle attachment) or a food processor with the cheese. Mix until cheese is incorporated and melted.
Spoon onto a silpat or parchment paper lined cookie sheet. Brush with egg wash for a shiny crust. I did part of my puffs in my Pampered Chef mini muffin pan.
Don’t forget to see what else is cooking over at Shan’s!