Evan had his first cinnamon rolls at Nana’s house. He LOVED them! When I told him we were going to have a Mommy weekend the only thing he specifically asked to do was to make cinnamon rolls. I’ve never tried to make them so I was a little worried but I figured “how hard can it be?”
Here’s the recipe all in one place. Step by step instructions with pictures is below.
Nutrition Information:Yield: 8
Amount Per Serving:Calories: 501 Saturated Fat: 12g Cholesterol: 73mg Sodium: 341mg Carbohydrates: 72g Fiber: 3g Sugar: 34g Protein: 7g
Recipe Notes: So my rolls didn’t really rise like they were supposed to. Thankfully when I baked them they poofed up wonderfully. These turned out so well. YUMMY!