I served this on two different days:
- Day 1 was roast beef, mashed potatoes and caesar salad (make extra mashed potatoes and keep all the liquid from the roast beef).
- Day 2, I carved the roast beef into slices & heated it in the juice from the crockpot on the stove and served it with Yorkshire Puddings and brocolli.
Both days got big thumbs up from Dewey. This will definitely be added to the rotation.
Yield: 8 servings
Mushroom Slow Cooker Roast Beef
Prep Time:
5 minutes
Cook Time:
9 hours
Total Time:
9 hours 5 minutes
An easy and delcious recipe for delicious roast beef in your Crock Pot.
Ingredients
- 1 pound brown mushrooms, sliced
- 1 onion, cut in half & then sliced
- 1.25 kg roast, I used a Cross Rib Pot Roast
- 1 envelope dry onion soup mix, I used Knorr
- 1 can beer
Instructions
- Put sliced mushrooms in the bottom of the crockpot. Add onions. Set roast on top of mushrooms and onions. Sprinkle with onion soup mix. Pour can of beer over everything.
- Set Crockpot to low and cook all day (I cooked mine about 9 hours).
Nutrition Information:
Yield:
8Amount Per Serving: Calories: 205Saturated Fat: 1gCholesterol: 89mgSodium: 2355mgCarbohydrates: 4gSugar: 1gProtein: 35g
Looking for more great Crock Pot recipes? Check these out!
Coconut Curry Crock Pot Beef Stew Recipe
Crock Pot Chicken and Dumplings
Crock Pot Split Pea Soup Recipe
Eli
Friday 28th of December 2018
This is not an American/Canadian dish this is an English dish hence the name Yorkshire Pudding
Merry Kuchle
Friday 28th of December 2018
True! That got picked accidentally.
Merry
Monday 18th of January 2010
I used a can of Molson Canadian b/c it was in the fridge & Dewey won't drink it. Who knows where it came from!
Scattered Mom
Monday 18th of January 2010
This roast beef recipe looks yummy! The last time I tried making roast beef in my crock pot it was horrible. Is there any particular kind of beer you recommend?
I think I'll make this next week when Hubs is away and it's just me and Jake.
Shan
Thursday 14th of January 2010
Mmmmm looks delicious!!