- 1 pound brown mushrooms sliced
- 1 onion cut in half & then sliced
- 1.25 kg roast I used a Cross Rib Pot Roast
- 1 envelope dry onion soup mix I used Knorr
- 1 can beer
Put sliced mushrooms in the bottom of the crockpot. Add onions. Set roast on top of mushrooms and onions. Sprinkle with onion soup mix. Pour can of beer over everything.
Set Crockpot to low and cook all day (I cooked mine about 9 hours).
Calories: 205kcal | Carbohydrates: 4g | Protein: 35g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 89mg | Sodium: 2355mg | Potassium: 711mg | Sugar: 1g | Vitamin C: 86.5% | Calcium: 45.1% | Iron: 19.6%