Grilled Easy French Toast Skewers
Summer is here and it is time for all things camping and grilling! It has been blazing hot in Calgary so I am looking for any way to keep from heating up the kitchen. Our barbecue grill is our default for dinner but what about breakfast? I have a recipe for you! Check out these Grilled Easy French Toast Skewers! They are easy, delicious and would be perfect to take on your next camping trip!
First gather your ingredients.
Your favorite Burnbrae Farms eggs of course, skewers, milk, cinnamon, vanilla and bread. I used leftover hot dog buns. The staler the better (perfect for the tail end of your camping trip!). Cut your hotdog buns into 1 inch cubes.
Your going to soak those cubes in your egg mixture, thread them on the skewers and cook them on a grill brushed with oil.
Cook until golden brown and serve. Your kids will LOVE the sweet treat for breakfast and you'll like that it is easy peasy and made with the goodness of eggs. Win/win!
Remember that Burnbrae Farms has a host of products available to meet the needs of every customer. My fave? Naturegg Omega 3. What is yours? Keep your eyes out for Burnbrae Farms new packaging featuring Gregg the Egg!
Grilled French Toast Skewers Recipe
Grilled French Toast Skewers
Looking for a fun recipe for breakfast that won't heat up your kitchen? Try these grilled french toast skewers. Perfect for your next camping trip.
Ingredients
- 5 cups 1" crusty bread cubes, I used 6 hot dog buns preferably stale and dry
- 3 eggs
- ½ cup milk
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- skewers, either metal or bamboo that have been soaked in water
- Syrup, powdered sugar (icing sugar) or fruit to top skewers
Instructions
- Preheat your barbecue grill or campfire grate to around 250 - 300 degrees.
- Brush grill with vegetable oil.
- Whisk together eggs, milk, vanilla and cinnamon in a medium bowl.
- Take ~ ¼ of the bread cubes and place them in the egg mixture stirring to coat.
- Thread on the skewers and place aside. Continue until all skewers are made.
- Place skewers on prepared grill. Cook for 4-5 minutes per side or until golden brown.
- Serve with syrup and fruit or powdered sugar.
Nutrition Information:
Yield:
4Amount Per Serving: Calories: 164Saturated Fat: 1gCholesterol: 125mgSodium: 241mgCarbohydrates: 19gFiber: 1gSugar: 3gProtein: 8g
Disclosure: I am participating in the Burnbrae Farms campaign managed by SJ Consulting. I received compensation in exchange for my participation in this campaign. The opinions on this blog are my own.
Looking for more great breakfast recipes? Check these out!
Cranberry Bliss Overnight French Toast Bake
Overnight Blueberry French Toast Casserole
I love french toast but sadly can't eat it anymore.My favorite dish with eggs is a Chorizo Omelette
LOVE omelettes of any kind & the more veggies in them the better ♥
So many to choose from and it changes form day to day. At the moment my favourite is scrambled.
Well I get cravings for Crepes at night but I also like a bacon quiche !!
My Favorite egg dish would be a bacon and cheese omelet
I love fried egg sandwhiches!!
My fave egg dish is mini quiche.
I love egg salad sandwiches
I love egg salad sandwiches.
Thanks
I love fruit crepes! But these grilled French toast skewers look awesome!
Favorite egg dish is eggs benedict.
I've always loved French Toast! Those skewers look amazing! Can't wait to give them a try!!!
I love our tradition of Ukranian Christmas Breakfast.
Love veggie and cheese omelettes!
I would have to say Benedict is my favorite.
oops I forgot to write eggs.
I LOVE scrambled eggs!!
My favourite egg dish is eggs in a basket. So simple and so delicious.
Egg Nog with cinnamon and brown sugar sprinkles....
I am a serious eggs benny girl 🙂