Grilled Easy French Toast Skewers
Summer is here and it is time for all things camping and grilling! It has been blazing hot in Calgary so I am looking for any way to keep from heating up the kitchen. Our barbecue grill is our default for dinner but what about breakfast? I have a recipe for you! Check out these Grilled Easy French Toast Skewers! They are easy, delicious and would be perfect to take on your next camping trip!
First gather your ingredients.
Your favorite Burnbrae Farms eggs of course, skewers, milk, cinnamon, vanilla and bread. I used leftover hot dog buns. The staler the better (perfect for the tail end of your camping trip!). Cut your hotdog buns into 1 inch cubes.
Your going to soak those cubes in your egg mixture, thread them on the skewers and cook them on a grill brushed with oil.
Cook until golden brown and serve. Your kids will LOVE the sweet treat for breakfast and you'll like that it is easy peasy and made with the goodness of eggs. Win/win!
Remember that Burnbrae Farms has a host of products available to meet the needs of every customer. My fave? Naturegg Omega 3. What is yours? Keep your eyes out for Burnbrae Farms new packaging featuring Gregg the Egg!
Grilled French Toast Skewers Recipe
Grilled French Toast Skewers
Looking for a fun recipe for breakfast that won't heat up your kitchen? Try these grilled french toast skewers. Perfect for your next camping trip.
Ingredients
- 5 cups 1" crusty bread cubes, I used 6 hot dog buns preferably stale and dry
- 3 eggs
- ½ cup milk
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- skewers, either metal or bamboo that have been soaked in water
- Syrup, powdered sugar (icing sugar) or fruit to top skewers
Instructions
- Preheat your barbecue grill or campfire grate to around 250 - 300 degrees.
- Brush grill with vegetable oil.
- Whisk together eggs, milk, vanilla and cinnamon in a medium bowl.
- Take ~ ¼ of the bread cubes and place them in the egg mixture stirring to coat.
- Thread on the skewers and place aside. Continue until all skewers are made.
- Place skewers on prepared grill. Cook for 4-5 minutes per side or until golden brown.
- Serve with syrup and fruit or powdered sugar.
Nutrition Information:
Yield:
4Amount Per Serving: Calories: 164Saturated Fat: 1gCholesterol: 125mgSodium: 241mgCarbohydrates: 19gFiber: 1gSugar: 3gProtein: 8g
Disclosure: I am participating in the Burnbrae Farms campaign managed by SJ Consulting. I received compensation in exchange for my participation in this campaign. The opinions on this blog are my own.
Looking for more great breakfast recipes? Check these out!
Cranberry Bliss Overnight French Toast Bake
Overnight Blueberry French Toast Casserole
My favourite egg dish is an omelette, I love it loaded with cheese, hot peppers and tomatoes
Do I have to have a Favorite?
Someone said Custard, I love Custard!
I love love love omelettes. Or western sandwhiches! yummy!
I like cheese, sausage, and egg quiche
My favourite egg dish is quiche!
I like scrambled eggs with toast and jam.
We love french toast with tons of cinnamon!
Quiche is my favourite egg dish.
My favourite breakfast is eggs benedict
I like scrambled eggs
My favorite way to have eggs is Eggs Benedict.
I love Omlettes.
Eggs Benedict with spinach, salmon or both!
We eat eggs every.single.day.
Besos, Sarah
Journeys of The Zoo
Kids and hubby love scrambled eggs and French toast!
i love to make fried rice with lots of veggies, chicken and a fried egg mixed right in. also we love omelettes!
i love a simple egg and bagel with avocado and tomato
My favourite egg dish is quiche.
These look awesome and perfect for my camping Pinterest board. What an awesome idea!
My grandkids are coming up for the weekend and I was looking for something special for them to try. I think this is going to be my next fav recipe!! Usually it is just eggs and bacon...
I bet they'll love them!
I love omelettes, I think that would have to be my favourite egg dish